Supro® 670
Isolated Soy Protein

Product Description
  • SUPRO 670 is an isolated soy protein that is bland in flavor and exhibits good dispersibility and suspension properties, a smooth mouthfeel and low viscosity. SUPRO 670 also offers excellent nutritional properties.

    SUPRO 670 is recommended for dry blended systems, including dry mix soups, dry blended beverages, weight loss beverages, protein supplements and other dietary supplements. SUPRO 670 can also be used as a partial casein replacer in imitation cheese, and as a protein source in food bars.
Particle Size

min. 90% through 100 mesh

Density, Loose

13.5 - 19.5 lb/ft³
0.22 - 0.31 g/cc

Nutrition
  • SUPRO 670 is highly digestible and an excellent source of protein for food products.

    The essential amino acid pattern of SUPRO 670 meets or exceeds the "Amino Acid Requirement Patterns" for children and adults as published in the Food and Nutrition Board's Recommended Dietary Allowances, 10th Edition, 1989, as well as the "Suggested Patterns of Requirements" for children and adults as published in the World Heath Organization's "Energy and Protein Requirements," Technical Report Series 724, 1985.
Quality Guarantee
Chemical Analysis
Protein (N x 6.25, Moisture Free Basis)

min. 90.0%

Moisture

max 5.5%

Fat (PE Extract)

max 1.0%

Fat (Acid Hydrolysis)

max. 5.5%

Ash

max. 4.5%

Potassium

max 0.2%

Sodium

max 1.5%

pH

7.3 - 7.7

Microbiological Analysis
Standard Plate Count

max. 30,000/g

Salmonella (by test)

Negative

Coliforms

max. 10/g

E. Coli (by test)

Negative

Yeast-Mold

max. 100/g

Physical Analysis
Color

Cream

Flavor

Bland

Typical Amino Acid Composition
Amino Acid
g AA/
100g Product
g AA/
100g Protein
Alanine
3.8
4.3
Arginine
6.7
7.6
Aspartic Acid
10.2
11.6
Cysteine
1.1
1.3
Glutamic Acid
16.8
19.1
Glycine
3.7
4.2
*Histidine
2.3
2.6
*Isoleucine
4.3
4.9
*Leucine
7.2
8.2
*Lysine
5.5
6.3
*Methionine
1.2
1.3
*Phenylalanine
4.6
5.2
Proline
4.5
5.1
Serine
4.6
5.2
*Threonine
3.3
3.8
*Tryptophan
1.1
1.3
Tyrosine
3.3
3.8
*Valine
4.4
5.0
 
Total Sulfur AA
2.3
2.6
Total Aromatic AA
7.9
9.0
* Essential Amino Acids
Packaging
  • 20 kg. (44 lb.) multiwall sleeve-pak bags.
Ingredient Statement
  • Isolated Soy Protein With Less Than 2% Lecithin.
The information contained herein is, to the best of our knowledge, correct. The data outlined and the statements made are intended only as a source of information. Also, we may suggest technical solutions for incorporating this ingredient into products. However, it is the user's responsibility to comply with appropriate government standards and requirements. No warranties, expressed or implied, are made except for the specific nutritional information and chemical, microbiological and physical analysis expressed herein. On the basis of this information, it is suggested that you evaluate the product on a laboratory scale prior to use in a finished product. The information contained herein should not be construed as permission for violation of patent rights.
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